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Founded in 2004, Walter has become a regional leader with 49 restaurants distributed in 15 cities in Serbia and in the markets of Montenegro (Podgorica, Žabljak), Bosnia and Herzegovina, Slovenia and Austria.
At the heart of the Walter BBQ concept is the unique Walter kebab, a culinary masterpiece that has become a trademark. However, Walter BBQ is not just about kebabs; they also offer other traditional specialties made from quality meat (burger, ramsteak, steak, brizle, liver, spicy meatballs, trout, chicken fillet and rags…) and delicious desserts (urmašica, tufahija, homemade pancakes, baklava, tulumba, sutlijash and tres leches.. ) all made according to original recipes.
Standardized preparation promises the same taste and enjoyment, whether you are in Podgorica, Banja Luka, Belgrade, Vienna or Ljubljana.
